FOOD PRESERVATION AND PROCESSING
By: MANORANJAN KALIA.
Contributor(s): SANGITA SOOD.
Material type:
BookPublisher: New Delhi KALYANI PUBLISHERS 2012Description: 545.ISBN: 9788127242626.Subject(s): Food—PreservationDDC classification: 641.4
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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641.4 K1247 (Browse shelf) | Available | 3073 |
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