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	1.	Textbbook Of Biochemistry by Sandhu,G.S. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Dehli Campus Books 2012Availability: Items available for loan: (1), (1). Items available for reference: [Call number: Qp514.2 sa568] (1). Place hold Add to cart (remove) Open Library:

	2.	Principles Of Fermentation Technology by P.F Stanbury \| A.Whitaker \| S.J.Hall. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: London Elsevier 2016Availability: Items available for loan: (1), (1). Items available for reference: [Call number: 664.024 Al521] (1). Place hold Add to cart (remove) Open Library:

	3.	Textbook Of Food Science And Technology by Khadar,Vijaya. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Dehli ICAR 2016Availability: Items available for loan: [Call number: 640 K5262] (1). Place hold Add to cart (remove) Open Library:

	4.	Seed Processing A Pratical Apporach by Mathad,R.C \| Channaveerswamy,A.S \| Vyakaranahal,B.S. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Dehli NIPA 2018Availability: Items available for loan: [Call number: 664.7 M4201] (1). Place hold Add to cart (remove) Open Library:

	5.	Seed Processing A Pratical Apporach by Mathad,R.C \| Channaveerswamy,A.S \| Vyakaranahal,B.S. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Dehli NIPA 2018Availability: No items available Add to cart (remove) Open Library:

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